Low Carb Chia Seed Cracker

Ingredients:

Mix mo lang 1/2 cup almond flour, 1/2 cup chia seeds (no need ibabad or paalsahin), pinch of salt.
Add 1 egg then knead them until combined.
Use rolling pin to flatten sa parchment paper. Cut into squares or kung may cookie cutter ka pwede un.
Sprinkle some salt and pepper sa cookies.
Bake at 160C for 15 mins