Low Carb Rice Cooker Peanut Butter Bread

Jun 02, 2021June 2, 202115 7240

Ingredients:

2 eggs

2 tbsp Peanut butter

2 Equal Gold sticks

1 tbsp All purpose cream

Procedure

1. Crack eggs in a bowl and beat.

2. Pour in all other ingredients into the bowl then mix, mix, mix.

3. Grease llanera or baking pan with oil.

4. Pour mixture into llanera.

5. Cover with plastic and secure with rubber band to prevent moisture fron dripping into the bread.

6. Steam for 30 minutes.

7. Take llanera out of the rice cooker and let the bread cool.

8. Serve with your fave spread or palamans.