Ube Chia Gelatin

ingredients:

2 tbsp. Chia Seeds

1 pack unsweetened gelatin

1 tbsp. McCormick Ube liquid essence

1 pack All Purpose Cream

3 tbsp. Zero Calorie EQUAL GOLD

half cup water

procedure:

1. Cook gelatin as the instructions in the pack stated

2. pour all purpose cream, chia seeds, Ube liquid essence and EQUAL GOLD (I put 2 tbsp.) and mix constantly until the mixture boils

3. Pour in the container and let it cool.

4. When the gelatin mixture cools down and it became jelly-like texture, cut into cubes.

5. In separate container, mix EQUAL GOLD (1tbsp. though you can add depending on your desired level of sweetness), a little water and all-purpose cream

6. Chill in the refrigerator though I put it on the freezer for 20minutes to make it cold faster, basta di lang sya maging ice